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頸動脈伯爵
@Manakayadamaya
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2019/03/03 00:42
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頸動脈伯爵
@Manakayadamaya
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フライパンにサラダ油大さじ1を熱し、豚ひき肉を入れて炒める。甜麺醤と豆板醤、にんにくとしょうがを加え、香りがたつまで焦がさないように炒める。
酒、しょうゆ、砂糖、こしょうを加えて混ぜる。ねぎを加えて弱火にし、水溶きかたくり粉でとろみをつけ、強火にしてしっかりと火を通す。仕上げに酢を加えて混ぜパセリをちぎって完成
https://t.co/Ocv1Vekgro
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